![]() ![]() So many things! Store-bought chicken nuggets add up over time and can become expensive, and they’re sometimes plain old unhealthy. Shrimp Taco Bowls with Best Shrimp Taco SauceĬoconut Shrimp with Peach-Lime Dipping Sauceīuffalo Chicken Salad with Blue Cheese Dressing What makes homemade chicken nuggets so good? Homemade Chicken Nuggets with Almond Flour | Gluten Free.What makes homemade chicken nuggets so good?.Adding the best tart flavor that we are looking for! Seriously. When moisture is absorbed like this in meet it creates that flaky, perfect bite text book texture we want in chicken nuggets!īrining your chicken nuggets, will not allow the pickle juice to get to the center of the meet but it soaks in the flesh long enough that is sticks to the exterior of your chicken. Since the proteins are spaced, the pickle juice fills in the gaps around this protein net. The proteins end up uncoiling like a net, where the pickle juice enters the chicken. Thea acidity in your pickle juice with denature the protein structure ![]() Why soak your chicken in pickle juice?īrining your chicken in the pickle juice creates a chemical reaction to your protein. Brining your chicken nuggets in pickle juice for 1 hour and you are golden. You heard me! Pickle juice is KEY in making these over the top delicious. What is my favorite not so secret ingredient when making chicken sandwiches or chicken fingers or chicken nuggets… let’s just say it is KEY to chicken dishes: PICKLE JUICE. Therefore, when I have gluten free options I find a way to incorporate that into the recipe! I love Ian’s GF Panko Breadcrumbs Italian Style I do notice a difference when I do not ingest a lot of gluten. While keeping it from not crumbling apart, binding the gluten free bread crumb spice mixture to the chicken nuggets well!Įgg Wash – is also another wonderful binding agent, so therefore this with the tapioca flour are key to making the GF breadcrumb mixture bind
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